14 Sultanahmet restaurants worth visiting (plus more elsewhere in Istanbul)

It’s an efficient delivery vehicle for ground meat, cheese and onions. – Anthony Bourdain on Turkish pide In the bustling historic center of Istanbul, there’s no shortage of places to eat. Anchored by the Blue Mosque, Grand Bazaar, Hagia Sophia and Topkapi Palace, Sultanahmet’s streets aren’t just filled with tourists. They’re lined with cafés, fish … More 14 Sultanahmet restaurants worth visiting (plus more elsewhere in Istanbul)

What we’ve been up to lately – the June 2026 edition

Spring being a tough act to follow, God created June. – Al Bernstein The weather is heating up, and the crowds are everywhere. Welcome to summertime in Europe. Travel and sightseeing In June we took a trip to Cappadocia and spent 4 nights living like troglodytes. Each morning we rose before the sun to watch … More What we’ve been up to lately – the June 2026 edition

Savoring Sicilian Flavors: A Culinary Journey of Palermo

The problem many people have with Italian food is they over complicate it. Italian food is extremely simple. – Gino D’Acampo After six weeks in Syracuse, Robie and I moved across the island to continue our Sicilian food tour in Palermo. Once again, our hunt for the city’s best dishes started with cannoli. Cannoli After … More Savoring Sicilian Flavors: A Culinary Journey of Palermo

Following in the footsteps of Caravaggio (Part 1)

Caravaggio’s art is made from darkness and light. His pictures present spotlit moments of extreme and often agonized human experience. – Andrew Graham-Dixon, Caravaggio: A Life Sacred and Profane The most important artist of the 17th century, Caravaggio was a revolutionary who forever changed art. Abandoning the highly idealized figures and heavenly settings dominant at … More Following in the footsteps of Caravaggio (Part 1)